A NEFT Vodka Barrel and a glass of Honey Bear on a bar counter.

Honey Bear

A closeup of a Sweet, Summer Honey Bear drink against a dark background.

On a hot day, there’s nothing better than sipping on a Honey Bear cocktail. This drink was crafted in the vein of a classic French 75, using both lemon juice and Prosecco. Then, we added fresh raspberries to complement the lemon and a little honey for a touch of natural sweetness. Just the right combination of sweet, tart, and bubbly, the Honey Bear is a warm-weather favorite you’ll be happy to enjoy any time of the year.

UNITS

Serves

1

Ingredients

2

oz

NEFT Vodka

1

oz

Fresh Lemon Juice

0.5

oz

Honey Syrup

5

ct

Fresh Raspberries (plus 1 to garnish)

+

Prosecco to Top

+

Lemon Twist

Directions

Step 1

Muddle the raspberries in a cocktail shaker.

Step 2

Add NEFT Vodka, fresh lemon juice, honey syrup, and ice.

Step 3

Shake vigorously until thoroughly chilled.

Step 4

Double strain into a Collins glass over fresh ice and top with Prosecco.

Step 5

Garnish with a raspberry and lemon twist.

Difficulty:

Hobbyist

Season:

Summer

Flavor Profile:

Sweet

Cuisine:

American

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